
A burst of lively, fruit-forward sweetness and delicate floral aromatics. Grown in the highlands of southern Ethiopia, this naturally processed coffee celebrates the signature complexity and natural beauty of Ethiopian coffee.

Flavor: Strawberry, Star Fruit, Watermelon, Honey, Orange Blossom
Body: Medium
Acidity: Bright
Process: Natural
One-time Purchase
Recurring Purchase
A well-balanced, medium-bodied cup with bright acidity.

Flavor: Milk Chocolate, Almond, Graham Cracker, Mandarin Orange
Body: Medium
Acidity: Bright
Process: Washed
One-time Purchase
Recurring Purchase
Kenyan coffee beans are renowned for their bold, fruit-forward flavors and complex acidity.

Flavor: Dark Chocolate, Blackberry, Pineapple, Brown Spice, Lemon & Lime, Black Tea
Body: Medium
Acidity: Bright
Process: Washed

We're a coffee micro-roastery based in Georgetown, Texas, passionate about people and coffee.